Continuing the bright gastronomic tradition of Sani Resort, with its hand firmly on the culinary pulse of the globe, Sani Gourmet, now in its 13th year, is hosting eight Michelin-starred chefs.

At a five-star resort that has become a beacon of high dining in the entire Mediterranean, Sani Gourmet brings cultures, flavors and traditions together for five days, under one roof in stunning Halkidiki. Boasting 15 Michelin stars between them, each of these eight ground-breaking chefs is at the peak of their career, enjoying international acclaim and impressive distinctions.

From May 10 to 14, Sani Resort will host an entire constellation of talented epicurean stars, giving food enthusiasts a rare opportunity to enjoy meals prepared by the world’s very best, to marvel at superb champagne and wine pairings and to explore ingredients, inspiration and food culture at large. The culinary pulse of the entire globe will be represented by chefs from the culinary traditions of Europe, US, Asia and Australia.

High gastronomy is one of the pillars of Sani Resort, who promises to make Sani Gourmet 2019 the best one yet, building upon its long, established tradition, making forward-looking chef choices, organizing side events and simply serving stunning food.